HOW PORK MEAT SPAIN CAN SAVE YOU TIME, STRESS, AND MONEY.

Allow it Prepare dinner on substantial for 3 minutes to evaporate the Liquor, then simmer on minimal for thirty minutes, stirring occasionally.Lechazo is a newborn lamb that continues to be suckling. In Spain milk is "leche", And so the word "lechazo" refers exclusively to this reality. The meat (at times coated in pork lard) is baked in wood ovens